Dry Aged Steak Islip

When considering the various Long Island butchers that exist to purchase incredibly delicious Dry Aged Steak Islip from, the one you should check into first is Islip Meat Market! With a plethora of happy customers who have raved about us to others, we’re thrilled to offer our spectacular products while getting to know them better and interacting with them about their meat needs! We offer a vast selection of terrific choices that will please even the pickiest of eaters!

At Islip Meat Market, our Dry Aged Steak Islip process involves slowly aging the meat naturally in a humidity and temperature-controlled environment. The beef’s natural enzymes break down the connective tissue in the muscle which also contributes to the beef’s tenderness and intense flavor. The entire process can typically take 14-30 days, depending on the flavor goals. These types of steaks are the ones some of your more upscale restaurants offer while your supermarkets cannot, as almost all of the beef sold from grocery stores is wet aged. Dry aged steaks, on the other hand, are more costly to produce because of moisture loss, the additional trimming they require, in addition to other factors.

Your Source for Premium Meat in Islip!

Besides fantastic Dry Aged Steak Islip, we offer an impressive array of tantalizing beef, poultry, premium pork, lamb, and veal selections. Perhaps you’re looking for other items that will go well with your meat purchases. If that’s the case, you may be interested in our super tasty, freshly prepared side items, salads, and already cooked foods, leaving you with less work to do and more time to relax and enjoy time with your guests! Let us come to your rescue so that you can allow yourself to sit back and really enjoy the festivities!

Old-Fashioned Meat Shop in Islip!

Islip Meat Market has an atmosphere similar to an old-fashioned meat shop, yet we offer many contemporary products, along with warm and welcoming customer service! We want you to feel free to look over our cases, discuss the different cuts of meat we carry, and even obtain recommendations, as well as delicious recipes and cooking tips! While picking up meat at your local supermarket may be more convenient and seemingly cheaper, once you arrive at home, unpack, and go to turn over your purchase, you may sadly find that it has a lot of fat, cartilage, and other inedible parts that you paid for with your hard-earned cash! What’s more, it’s highly unlikely that you’ll find Dry Aged Steak Islip at the grocery store. Instead, it’s well worth the slight inconvenience of an extra stop (and somewhat higher cost) at a top-of-the-line butcher shop like ours to ensure that the quality of the meat you’re buying is amazing beyond words!

You’re welcome to call Islip Meat Market at (631)581-0676 if you’d like to find out more about our exceptional selections or if you just need to ask us some questions! We’re happy to help you in any way that we can and hope to have the opportunity to do business with you soon! Thank you for your consideration!